Koh Samui Super Strain

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Koh Samui Super Strain Magic Mushrooms (Psilocybe Cubensis, KSSS), is a popular and classic strain from the beautiful island of Koh Samui. The strain was discovered by Enthomycologist John Allen from his travels through Thailand in 1991. You may have heard of the Koh Samui Strain, the Super Strain listed here is a more domesticated version of the Koh Samui strain which is known for larger flushes, more contamination resistance and larger fruits.

The Koh Samui Super Strain Shrooms is one that partiers consume at the infamous Full Moon Parties in Koh Phangan and is commonly found all over Thailand. Although illegal in Thailand, magic mushrooms are quite common on the tourist trail in Thailand. Pai is famous for offering tourists magic mushrooms experiences, and you’ll often see restaurants and bars serving Magic Shake or Magic Pizza.

Expect higher than average potency, many have reported this is one of the stronger cubensis strain they’ve experienced. High energy and satisfying visuals are reported by most users. With a larger dose, you will find yourself on a spirit quest to the unknown.

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Koh Samui Super Strain


An extremely good isolation of the original Koh samui cubensis. It originates from the island of Koh samui of Thailand.


As far as potency goes, this one is as strong as PE. Compared to at least 5 or 6 other strains that have been tried, 2g of Ko Samui Super does what an eighth of any competitor would do.


It has a very very strong head high / confusion type of high that sets in first. Often you think visuals are not coming after 30 minutes of this strong head high, but then on a blink of an eye you are in full trip with uncontrollable visuals.

About Thailand Koh-Samui Mushrooms


This cubensis form the Isle of Koh-Saumi produces small to medium fruits with potent effects. This one is a very good resistor of contaminants, a fast colonizer, and is a good choice for beginners. Colonization temperatures 84/86 degrees F. Fruiting temperatures 74/78 degrees F. is optimal.

The Koh Samui Super Strain, also known as KSSS or Thai 2, is an isolate of the popular Koh Samui mushroom strain that was originally discovered by the famous ethnomycologist John Allen. Found growing wild on the island of Koh Samui in Thailand, KSSS is noted by mycologist researchers as an aggressive spreader and quick grower. In the wild, the Koh Samui Super Strain is easily recognized by its large, nearly flat caps, thick stems, and densely clustered structure. The “super” name is in reference to the strain’s potent properties found in wild-growing, mature forms of the fungus. It can often be found growing in rice fields that are worked with cattle, as this specific psilocybe cubensis strain prefers to thrive in the environment found in cow dung.

Mycologists, microscopists, and fungi enthusiasts enjoy studying psilocybin mushroom spores for their intriguing microscopic visuals during their early development and their educational potential in relation to other subjects. The study of magic mushroom spores has proved valuable to professional scientists in expanding their knowledge of the spore’s medicinal applications, both in patient care and psychiatry. There are also noted benefits for historical and anthropological research in reference to how humans of the past used the fungi in local medicinal practices.

The use of the Koh Samui Super Strain is highly valued in microscopy research due to its resistance to outside contamination and its ease of study. Our mushroom spores are packed in 10mL syringes of sterile water and contain only the most authentic spores of the Koh Samui Super Strain. The syringe packaging allows for an effortless, mess-free application to microscope slides.


Oz, 1 Pound, 1/2 Pound, 1/4 Pound


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